"Un-Wine'd" Virtual Happy Hour with Keswick Vineyards

Date & Time

Friday, October 29, 2021
6:30 pm to 7:30 pm

Location

Contact

About the Event

Join Tassie Pippert, host “Un-Wine’d,” for a virtual happy hour and celebrate the final days of Virginia Wine Month with special guest Stephen Barnard of Keswick Vineyards.

Tassie and Stephen will answer your questions about food, wine, and how Virginia vineyards are faring in the current "Are we still in COVID?" environment. The two will be tasting Keswick's Petit Verdot as they enjoy Almond Stuffed Bacon Wrapped Dates, one of Tassie's favorites. You’re encouraged to have a go-to glass of wine in hand to enjoy. The microphones will be open and the conversation will be loads of fun.

The virtual happy hour is Friday, October 29 at 6:30 p.m. Registration is required to attend the event. Please click here to sign up and attend. We can't wait to see you.

After registering, you’ll get a confirmation email from VPM with a link and password to join the virtual event. You’ll also receive the instructions for making the Almond Stuffed Bacon Wrapped Dates. We hope you give this recipe a try and savor it during the event. The salt and nut flavor of this simple hors d’oeuvre pairs well with Petit Verdot and just about any other wine!

Watch a new season of Un-Wine’d on VPM PBS premiering January 15, 2022. Tassie and guests share the tastes and terroir of Virginia with fantastic recipes and featured wineries. The show will also be available for streaming at VPM.org/Un-Wined.

Register Here